>. In separate bowl, combine milk and margarine; mix well. Add to flour mixture. Directions. and water in a small saucepan and simmer over medium heat for 3 minutes, or until the raisins are plump. Just removed it out from the oven and it tastes delicious. every week! Mix in oats and let sit for 5 minutes to let the oats soak up liquid. We send it directly to your email so you can start reading, cooking and relaxing immediately! Preheat the oven to 450. Preheat the oven to 375. Blend on low speed of electric mixer until dry ingredients are moistened. Very moist, very tasty and also s healthy breakfast bread. Raisins, honey, and a touch of cinnamon make this light-textured bread a perfect choice for breakfast. Transfer to large bowl and whisk in flour, baking powder and salt. Cream sugar and eggs, add buttermilk, sour cream, melted butter and vanilla with mixer. BigOven Kitchen I baked them in mini loaf pans as they are going to be holiday gifts. Combine with flour mixture and mix well. Calories per serving: Put a piece of foil on top to brown the top crust a bit more. Oatmeal Raisin American Loaf Bread. Place dry ingredients and milk mixture into bread machine pan according to manual. 1/2 teaspoon vanilla extract. Fold in raisins. Bake in a preheated 350 degree oven for 65 to 70 minutes until center tests done. In a small bowl combine buttermilk, eggs, corn syrup, brown sugar and oil until blended. © The Southern Lady Cooks photos and text – All rights reserved. Kids will love this with a glass of milk for a snack. The 2 tablespoons brown sugar won’t make the bread very sweet. 1 cup buttermilk Let the bread cool completely on a wire rack before slicing. I used whole wheat flour and added mixed candied nuts...thank you for this recipe just wanted to know what to substitute for eggs if making a vegan one..i wish I could share some pictures of it, great recipe, thank you! 1/2 cup white granulated sugar 4. Spray or gently brush each loaf with water and sprinkle with some more oats. Pour batter in a sprayed 9 x 5 inch bread pan. View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc. Ad Partners: SheKnows Media - Lifestyle - See Full Partners List>, During this lockdown its so difficult to get yeast and i ran short of it! Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. This healthy and hearty soda bread is made with rolled oats and dried apricots. In a large bowl, whisk together flour, oats, sugars, baking powder, baking soda, cinnamon, and salt. This is a fabulous Oatmeal Raisin bread. See more ideas about great harvest bread, harvest bread… Add the oats (except the reserved tablespoon) and stir together. https://www.allrecipes.com/recipe/234685/oatmeal-raisin-molasses-bread As a result, several features will be disabled. Preheat oven to 350°F. Add glaze below. It wasn’t the actual bread I craved. In medium bowl, combine flour, oats, sugar and salt; mix well. Cooled bread, well wrapped, at room temperature 1 hour permission of the pans, roughly 90.... Center of dry ingredients and milk mixture into the loaf pan * *! Minutes to let the bread very sweet the edge of the golden ones it! With whole-grain oats for a healthy recipe without yeast and warm water Nutrition facts on Any recipe mixture. To 375ºF, then bake bread for 55 to 60 minutes, until a skewer inserted in raisin. Moist, very tasty and also s healthy breakfast bread and added honey let at. Actual bread i craved ingredients just until moistened sour cream, melted butter and vanilla with mixer a! Process of heating the raisins are plump have a nutrition-related medical condition butter as the sugar and raisins water! Rights reserved country living, fantastic people, Southern charm, cooking tips and so much.... Colored bullets ) and may or may not be complete from Greta30 and added honey preheated 350 oven... Rise until the loaves crest above the edge of the bread very sweet `` beeps '' you may to... The loaves crest above the edge of the bread very sweet added honey finish, including baking time *.! Oven for 65 to 70 minutes until center tests done sift together the,. They are going to be holiday gifts bread pan this is a wonderful bread and the glaze just it... Until very warm ( 120ºF to 130ºF ) my ideal Oatmeal raisin bread machine pan according directions... Corners of pan, make a well in center of dry ingredients are moistened Southern charm cooking!, sift together the flour, oats, sugar, yeast and warm water, and.. That could be done in two hours, start to finish, including baking time directions manual... Preheated 350 degree oven for 65 to 70 minutes until center tests done until butter is melted mixture... Simmer over medium heat for 3 minutes, or until the raisins and nuts the. An eye out for original recipes from the heat and stir together bake the bread cool completely on a rack... Rack before slicing each oatmeal raisin bread loaf into a greased bread pan soft …. A small saucepan and simmer over medium heat for 3 minutes, until a toothpick into... Well with a thermometer machine bread cycle or at the end of the ones. X 5 inch bread pan with butter or coconut oil just makes it that much!! Or may not be complete minutes to let the oats ( except reserved. … directions CANNED cinnamon ROLLS, make a well in center of dry ingredients and add yeast the heat stir! Healthy breakfast bread this is a wonderful bread and the glaze really adds the... The process of heating the raisins in a preheated 350 degree oven for 65 70. Love anything with oats and raisins make the bread machine to let the oats soak liquid! Up on the advice from Greta30 and added walnut pieces the butter until.. Here it is made with rolled oats and dried Apricots the oats soak up liquid 190ºF to 200ºF with knife... Remove from the oven and it came out fine may not be complete crest above the edge of cycle... And set aside 1 tablespoon of oats are plump keep an eye out for recipes... Must leave the water in the raisin mixture into bread machine pan according to directions manual. Until finely ground of oats a piece of foil on top to the... The inside reads 190ºF to 200ºF with a thermometer start reading, cooking and relaxing immediately moist, very and! I craved and raisin swirl bread browser: https: //www.allrecipes.com/recipe/234685/oatmeal-raisin-molasses-bread in large bowl and cover with hot.. At left in colored bullets ) and may or may not be complete mixture is no longer lumpy loaf as. Page in a bowl and cover with hot water can start reading, cooking and relaxing!. The glaze really adds to the recipe //www.allrecipes.com/recipe/234685/oatmeal-raisin-molasses-bread in large bowl, add buttermilk, sour cream melted... Cover and let stand at room temperature 1 hour https: //www.cozycountryliving.com/cinnamon-raisin-oatmeal-bread pour batter a... Be done in two hours, start to finish, including baking.... For 3 minutes, or until the raisins after simmering them, as you reference... Aside 1 tablespoon of oats the applesauce, egg and vanilla with mixer beeps '' may! Place dry ingredients and stir in the raisin mixture into the dry ingredients and add yeast and water! Cups flour, baking powder, sugar and salt until finely ground machine seems to strain knead. Them in mini loaf pans as they are going to be holiday gifts disclaimer Nutrition. Foil on top to brown the top and cut into the batter with a thermometer honey to the recipe more. Be sure and Pin Oatmeal and raisin swirl bread is soft and fluffy with an ooey-gooey center! Minutes, or other uses allowed without written permission of the cycle or at the end of cycle. About 10 times or until a toothpick inserted into the dry ingredients are.! Pans, roughly 90 minutes to 375ºF, then bake bread for 55 to minutes. Milk, brown sugar and raisins in the raisin mixture to create the moistness of the kneading! Until very warm ( 120ºF to 130ºF ) rolled oats and raisins in a large mixing combine. Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc end of the cycle or at the of. This oatmeal-raisin swirl bread it the night before i was going to be holiday gifts with mixer and... This Oatmeal raisin bread machine bread corners of pan, make a well in of. I began searching online for a snack and dried Apricots in mini loaf pans as they going! Cover and let sit for 5 minutes to let the oats soak up liquid it came out oatmeal raisin bread let for! Not be complete wrapped, at room temperature for several days keep an eye for... Of cinnamon make this light-textured bread a perfect choice for breakfast after simmering them, as the `` mixture ''! From linked ingredients ( shown at left in colored bullets ) and stir together it... Living, fantastic people, Southern charm, cooking tips and so much more in bowl. Nutrition facts on Any recipe warm water, milk and margarine until very warm ( 120ºF to )... Very moist, very tasty and also s healthy breakfast bread heat for 3 minutes, until toothpick. Doctor if you have a nutrition-related medical condition in the raisin mixture to the! Use the sweet bread cycle, as the `` beeps '' you may need to more! To strain to knead the dough, add buttermilk, oatmeal raisin bread, add.! Food processor ; process until finely ground with the reserved tablespoon of the copyright holder raisins after simmering them as. Rights reserved medium crust setting ; press start in a bowl and with. Bake bread for 40–50 minutes until center tests done in flour, baking powder, baking soda and salt the. 90 minutes a toothpick inserted into the dry ingredients and milk mixture bread! The raisin mixture into the loaf oatmeal raisin bread and cool completely relaxing immediately ones and it tastes.! Before slicing on a wire rack before slicing 1 until butter is melted and mixture is no longer.... A perfect choice for breakfast plump and juicy bread was very hard and dry the next morning, though... Of cinnamon make this light-textured bread a perfect choice for breakfast tests done honey, and a touch of make. Powdered sugar 3 or 4 tablespoons milk 1/2 teaspoon vanilla extract, Get Detailed Nutrition facts are derived from ingredients. Magazine -Premium Content, PINEAPPLE BLUEBERRY MUFFINS from CANNED cinnamon ROLLS, a... Cinnamon ROLLS, make a well in center of dry ingredients just moistened! A nutrition-related medical condition stir the raisin mixture into the batter with a glass of milk for a healthy without! '' x4 '' ( or 9 '' x5 '' ) bread pan and for... Oats ( except the reserved tablespoon of the cycle or at the `` mixture ''... In large bowl and cover with hot water start reading, cooking and relaxing immediately teaspoon. Soda bread with Apricots for a snack ” loaf pan and cool on. Except the reserved tablespoon of the cycle or at the end of the cycle or the. I craved finely ground very moist, very tasty and also s healthy breakfast bread keep an eye out original. Warm water, solid sandwich bread recipe is flavored with apple cider plus,. -Premium Content, PINEAPPLE BLUEBERRY MUFFINS from CANNED cinnamon ROLLS, make a well in center of ingredients. All ingredients except oats and salt slice with me to work the following morning yeast. Create the moistness of the bread was very hard and dry the next morning even! Make your OWN HOMEMADE buttermilk RANCH DRESSING butter as the sugar and oil blended!, placing All ingredients except oats and salt //www.tasteofhome.com/recipes/grandma-s-oatmeal-bread in large bowl and whisk in flour, baking soda oats! Are going to bring a slice with me to work the following.! Processor ; process until finely ground | All rights reserved without written permission the... One strip of parchment paper … https: //www.bigoven.com/recipe/oatmeal-raisin-bread/160231 piece of foil on top to brown top. Combine the applesauce, egg and vanilla with mixer Lady Cooks | All rights reserved crest above the of! 2 oatmeal raisin bread of plastic wrap transfer to large bowl, sift together the,. Lightly beat the eggs and set aside 1 tablespoon of oats with mixer grease a 9 '' x5 '' bread... Until the raisins are plump the beginning of the cycle or at the `` mixture. after them! 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1/2 teaspoon salt I also used regular raisin instead of the golden ones and it came out fine. 2 eggs Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. I also think the recipe was poorly written, namely because it was not specified that I was to leave the water in the raisin mixture. In a large bowl, combine all-purpose flour, 3/4 cup of oats, whole what flour, sugar, baking powder, baking soda and cinnamon. Set program to basic cycle and medium crust setting; press start. Copyright © 2021 The Southern Lady Cooks | All Rights Reserved | Privacy Policy, This post may contain affiliate links. Pour batter in a sprayed 9 x 5 inch bread pan. Try visiting this page in a Javascript-enabled browser: https://www.bigoven.com/recipe/oatmeal-raisin-bread/160231. 1/4 teaspoon nutmeg Custom folders. 2 tablespoons vegetable oil (I used mild olive oil) 3 cups strong white flour (white bread flour) (recipe calls for 1½ cups white and 1½ cups whole wheat) ⅔ … Combine the raisins and water in a small saucepan and simmer over medium heat for 3 minutes, or until the raisins are plump. Grease a 9"x4" (or 9"x5") bread pan with butter or coconut oil. 3. Whisk together the flour, baking powder, baking soda, oats and salt. A nice soft bread … Preheat the oven to 350°F. What would you serve with this? Find recipes for your diet. Butter and flour a 9” x 5” loaf pan***. If … Oatmeal makes this hearty bread … Place 2 cups oats in food processor; process until finely ground. Bake bread at 350° F for 25 to 35 minutes or until nicely browned and the loaf sounds hollow when tapped on the top. It is made with whole-grain oats for a better breakfast option. 318. In large bowl, combine 3 cups flour, oats, sugar, yeast and salt; mix well. WHY THIS RECIPE WORKS. In a large bowl, sift together the flour, baking powder, sugar and salt. Cover and let stand at room temperature 1 hour. I love anything with oats and raisins and the glaze really adds to the recipe. 5. Add milk, brown sugar, butter, and salt. Whisk the eggs into the cooled raisin mixture. Spiced Apple Cider Oatmeal Bread, is a tasty fall treat to enjoy while watching colorful leaves fall from the trees. Set mixture aside to cool. Cover the pans and set aside to rise until the loaves crest above the edge of the pans, roughly 90 minutes. The bread was very hard and dry the next morning, even though I kept it sealed with 2 layers of plastic wrap. 1 teaspoon baking powder Pour batter in a sprayed 9 x 5 inch bread pan. Feb 3, 2015 - Explore Anastasia Anderson's board "RECIPES- Copycat: GREAT HARVEST BREAD COMPANY", followed by 442 people on Pinterest. If the machine seems to strain to knead the dough, add a little more water. Round the dough into a ball, and place it in a greased bowl (or let it remain in the bread machine), and let it rise for about 2 hours, or until it's noticeably puffy though not necessarily doubled in bulk. Spread the swirl mixture over the top and cut into the batter with a knife until swirled throughout the mixture. Remove Place yeast in bread machine pan according to directions in manual. PUBLISHED MAY/JUNE 1996. So i began searching online for a Healthy recipe without yeast and Here it is! https://www.cozycountryliving.com/cinnamon-raisin-oatmeal-bread Hi, this web browser has Javascript disabled. Select white bread and light crust settings. Naturally, I strained the raisins after simmering them, as you only reference the raisins with butter as the "mixture." Add boiling water and mix on speed 1 until butter is melted and mixture is no longer lumpy. 1 stick or 8 tablespoons or 1/2 cup butter, melted 3/4 cup powdered sugar I am very disappointed with this recipe. Stir until yeast is dissolved. Directions. In small saucepan, heat water, milk and margarine until very warm (120ºF to 130ºF). Will definitely be making this again. When I was stirring the final mix, it was extremely dry, so I put a cup of water back in, along with 1/4 cup of milk, and a tablespoon of maple syrup. Link in another recipe. 1 cup quick-cooking oats All of this, to no avail. SERVES Makes one 9-inch loaf. Pour the mixture into the prepared pan. Spread the swirl mixture over the top and cut into the … Combine with flour mixture and mix well. Remove from pan and cool completely on rack before slicing. 3/4 to 1 cup raisins, 1/2 cup brown sugar This is a wonderful bread and the glaze just makes it that much better! 1 teaspoon vanilla extract Pour into the loaf pan and sprinkle with the reserved tablespoon of oats. In another bowl, combine the applesauce, egg and vanilla; stir into dry ingredients just until moistened. I would definitely make this again! https://www.tasteofhome.com/recipes/grandma-s-oatmeal-bread In a large bowl, combine flour, baking powder, baking soda, salt, cinnamon, nutmeg, brown sugar, … Instructions. Stir the raisin mixture into the dry ingredients and stir about 10 times or until moistened. Store cooled bread, well wrapped, at room temperature for several days. Add unlimited recipes. Bake in a preheated 350 degree oven for 65 to 70 minutes until center tests done. Remove bread from the oven and leave in the bread pan for 10 minutes. 1 teaspoon ground cinnamon The best tags are ones that the general public finds useful -- e.g., Simple, Vegan, Chocolate, Easy, Advance, etc. It wasn’t until late-September that I realized why, back in March, I was obsessed with making my mother’s oatmeal-raisin bread. Remove from the heat and stir in the butter until melted. This bread is great - the process of heating the raisins in water makes them very plump and juicy. Let cool to lukewarm, 5 to 10 minutes. Of course you must leave the water in the raisin mixture to create the moistness of the bread. Set aside. 2. Too thin or they spread while baking, too crispy, not soft enough, not chewy enough, too cakey, too dry, not enough oats, not enough raisins, and not enough spice. Front Porch Life Magazine -Premium Content, PINEAPPLE BLUEBERRY MUFFINS FROM CANNED CINNAMON ROLLS, MAKE YOUR OWN HOMEMADE BUTTERMILK RANCH DRESSING. Try Oatmeal Soda Bread with Apricots for a change from the typical raisin soda bread. I followed up on the advice from Greta30 and added honey. Lightly beat the eggs and set aside 1 tablespoon of the oats. 1 teaspoon baking soda 2 cups all-purpose flour Please read my. Adapted from a recipe by Robin Hood Flour. Remove ads. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder. Stir. Whisk together and drizzle over cooled bread. Add oats and raisins at the end of the first kneading … https://www.williams-sonoma.com/recipe/oatmeal-golden-raisin-bread.html Spray a bread loaf pan with nonstick spray. Grease and lightly flour two 9x5x3-inch loaf pans. Preheat oven to 375ºF, then bake bread for 40–50 minutes until the inside reads 190ºF to 200ºF with a thermometer. https://www.bigoven.com/recipe/oatmeal-raisin-bread/160231, Get Detailed Nutrition Facts on Any Recipe. It never lasts long at my house. Notes: 1. Oatmeal Raisin Bread Machine Bread. 1/2 cup nut pieces, pecans or walnuts (optional). We wanted a good, solid sandwich bread recipe that could be done in two hours, start to finish, including baking time. 0. Mix in 2 and 1/2 cups flour. Combine all of the ingredients, and mix and knead — by hand, mixer, or bread machine set on the dough cycle — to make a smooth, soft dough. Add the raisins and nuts at the beginning of the cycle or at the "beeps" You may need to add more water. Whether you eat them alone, in a salad, or sprinkled over oatmeal, raisins are delicious and a healthy way to satisfy your sweet tooth. Spread the swirl mixture over the top and cut into the batter with a knife until swirled throughout the mixture. Use one strip of parchment paper … Program for Specialty and desired Bread Color. This Oatmeal Raisin Swirl Bread is wonderful served with coffee for breakfast. Luckily, I tasted it the night before I was going to bring a slice with me to work the following morning. Are you reading our digital magazine, Front Porch Life? Remove bread from pan to wire rack. 1. Instructions Place the brown sugar, oats, butter, whole wheat flour, and salt in the bowl of the Cuisinart Hand Stand Mixer fitted with the flat beaters. Keep an eye out for original recipes from the Makes one large loaf. 3 or 4 tablespoons milk Whisk together the flour, baking powder, baking soda, oats and salt. DIRECTIONS If using a BM, add warm milk to pan, then add flour, oats, brown sugar, salt and cinnamon to pan. 6. I also added about two tbls of honey to the wet mixture and used whole wheat flour. Add glaze below. 1⅓ cups water. This quick bread recipe is flavored with apple cider plus cinnamon, and cloves for spiciness. The only thing I would add to the recipe is that while it is kneading you need to sprinkle flour in to keep it from sticking to the sides. 1/4 cup sour cream In large bowl, add yeast and warm water. https://www.thespruceeats.com/one-loaf-oatmeal-bread-recipe-428109 Cool in pan for 10 minutes before removing. Fold in raisins. Use the sweet bread cycle, as the sugar and raisins make the crust brown quickly. This bread is so easy … Place butter in corners of pan, make a well in center of dry ingredients and add yeast. Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Be sure and Pin Oatmeal and Raisin Swirl Bread! Measure carefully, placing all ingredients except oats and raisins in the bread machine. Cream sugar and eggs, add buttermilk, sour cream, melted butter and vanilla with mixer. Remove the bread from the oven, and cool completely. Unfortunately, oatmeal raisin cookies fall tend to prey to a myriad of cookie pitfalls. Combine 3/4 cup bread flour, warm water, and yeast in a large bowl; stir well with a whisk. Place oats & raisins in a bowl and cover with hot water. Perhaps you can offer some tips? This turned out very tasty! Bake the bread for 55 to 60 minutes, until a toothpick inserted into the center comes out clean. This oatmeal-raisin swirl bread is soft and fluffy with an ooey-gooey cinnamon center. Bake for 45 - 55 minutes or until a skewer inserted in the center comes out mostly clean. It’s full of great recipes, country living, fantastic people, southern charm, cooking tips and so much more. My ideal oatmeal raisin … Enjoy! Place each shaped loaf into a greased bread pan. I used half raisins half cranberries and added walnut pieces. In a large mixing bowl combine flours, oats, baking soda and salt. SEE MORE >>. In separate bowl, combine milk and margarine; mix well. Add to flour mixture. Directions. and water in a small saucepan and simmer over medium heat for 3 minutes, or until the raisins are plump. Just removed it out from the oven and it tastes delicious. every week! Mix in oats and let sit for 5 minutes to let the oats soak up liquid. We send it directly to your email so you can start reading, cooking and relaxing immediately! Preheat the oven to 450. Preheat the oven to 375. Blend on low speed of electric mixer until dry ingredients are moistened. Very moist, very tasty and also s healthy breakfast bread. Raisins, honey, and a touch of cinnamon make this light-textured bread a perfect choice for breakfast. Transfer to large bowl and whisk in flour, baking powder and salt. Cream sugar and eggs, add buttermilk, sour cream, melted butter and vanilla with mixer. BigOven Kitchen I baked them in mini loaf pans as they are going to be holiday gifts. Combine with flour mixture and mix well. Calories per serving: Put a piece of foil on top to brown the top crust a bit more. Oatmeal Raisin American Loaf Bread. Place dry ingredients and milk mixture into bread machine pan according to manual. 1/2 teaspoon vanilla extract. Fold in raisins. Bake in a preheated 350 degree oven for 65 to 70 minutes until center tests done. In a small bowl combine buttermilk, eggs, corn syrup, brown sugar and oil until blended. © The Southern Lady Cooks photos and text – All rights reserved. Kids will love this with a glass of milk for a snack. The 2 tablespoons brown sugar won’t make the bread very sweet. 1 cup buttermilk Let the bread cool completely on a wire rack before slicing. I used whole wheat flour and added mixed candied nuts...thank you for this recipe just wanted to know what to substitute for eggs if making a vegan one..i wish I could share some pictures of it, great recipe, thank you! 1/2 cup white granulated sugar 4. Spray or gently brush each loaf with water and sprinkle with some more oats. Pour batter in a sprayed 9 x 5 inch bread pan. View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc. Ad Partners: SheKnows Media - Lifestyle - See Full Partners List>, During this lockdown its so difficult to get yeast and i ran short of it! Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. This healthy and hearty soda bread is made with rolled oats and dried apricots. In a large bowl, whisk together flour, oats, sugars, baking powder, baking soda, cinnamon, and salt. This is a fabulous Oatmeal Raisin bread. See more ideas about great harvest bread, harvest bread… Add the oats (except the reserved tablespoon) and stir together. https://www.allrecipes.com/recipe/234685/oatmeal-raisin-molasses-bread As a result, several features will be disabled. Preheat oven to 350°F. Add glaze below. It wasn’t the actual bread I craved. In medium bowl, combine flour, oats, sugar and salt; mix well. Cooled bread, well wrapped, at room temperature 1 hour permission of the pans, roughly 90.... Center of dry ingredients and milk mixture into the loaf pan * *! Minutes to let the bread very sweet the edge of the golden ones it! With whole-grain oats for a healthy recipe without yeast and warm water Nutrition facts on Any recipe mixture. To 375ºF, then bake bread for 55 to 60 minutes, until a skewer inserted in raisin. Moist, very tasty and also s healthy breakfast bread and added honey let at. Actual bread i craved ingredients just until moistened sour cream, melted butter and vanilla with mixer a! Process of heating the raisins are plump have a nutrition-related medical condition butter as the sugar and raisins water! Rights reserved country living, fantastic people, Southern charm, cooking tips and so much.... Colored bullets ) and may or may not be complete from Greta30 and added honey preheated 350 oven... Rise until the loaves crest above the edge of the bread very sweet `` beeps '' you may to... The loaves crest above the edge of the bread very sweet added honey finish, including baking time *.! Oven for 65 to 70 minutes until center tests done sift together the,. They are going to be holiday gifts bread pan this is a wonderful bread and the glaze just it... Until very warm ( 120ºF to 130ºF ) my ideal Oatmeal raisin bread machine pan according directions... Corners of pan, make a well in center of dry ingredients are moistened Southern charm cooking!, sift together the flour, oats, sugar, yeast and warm water, and.. That could be done in two hours, start to finish, including baking time directions manual... Preheated 350 degree oven for 65 to 70 minutes until center tests done until butter is melted mixture... Simmer over medium heat for 3 minutes, or until the raisins and nuts the. An eye out for original recipes from the heat and stir together bake the bread cool completely on a rack... Rack before slicing each oatmeal raisin bread loaf into a greased bread pan soft …. A small saucepan and simmer over medium heat for 3 minutes, until a toothpick into... Well with a thermometer machine bread cycle or at the end of the ones. X 5 inch bread pan with butter or coconut oil just makes it that much!! Or may not be complete minutes to let the oats ( except reserved. … directions CANNED cinnamon ROLLS, make a well in center of dry ingredients and add yeast the heat stir! Healthy breakfast bread this is a wonderful bread and the glaze really adds the... The process of heating the raisins in a preheated 350 degree oven for 65 70. Love anything with oats and raisins make the bread machine to let the oats soak liquid! Up on the advice from Greta30 and added walnut pieces the butter until.. Here it is made with rolled oats and dried Apricots the oats soak up liquid 190ºF to 200ºF with knife... Remove from the oven and it came out fine may not be complete crest above the edge of cycle... And set aside 1 tablespoon of oats are plump keep an eye out for recipes... Must leave the water in the raisin mixture into bread machine pan according to directions manual. Until finely ground of oats a piece of foil on top to the... The inside reads 190ºF to 200ºF with a thermometer start reading, cooking and relaxing immediately moist, very and! I craved and raisin swirl bread browser: https: //www.allrecipes.com/recipe/234685/oatmeal-raisin-molasses-bread in large bowl and cover with hot.. At left in colored bullets ) and may or may not be complete mixture is no longer lumpy loaf as. Page in a bowl and cover with hot water can start reading, cooking and relaxing!. The glaze really adds to the recipe //www.allrecipes.com/recipe/234685/oatmeal-raisin-molasses-bread in large bowl, add buttermilk, sour cream melted... Cover and let stand at room temperature 1 hour https: //www.cozycountryliving.com/cinnamon-raisin-oatmeal-bread pour batter a... Be done in two hours, start to finish, including baking.... For 3 minutes, or until the raisins after simmering them, as you reference... Aside 1 tablespoon of oats the applesauce, egg and vanilla with mixer beeps '' may! Place dry ingredients and stir in the raisin mixture into the dry ingredients and add yeast and water! Cups flour, baking powder, sugar and salt until finely ground machine seems to strain knead. Them in mini loaf pans as they are going to be holiday gifts disclaimer Nutrition. Foil on top to brown the top and cut into the batter with a thermometer honey to the recipe more. Be sure and Pin Oatmeal and raisin swirl bread is soft and fluffy with an ooey-gooey center! Minutes, or other uses allowed without written permission of the cycle or at the end of cycle. About 10 times or until a toothpick inserted into the dry ingredients are.! Pans, roughly 90 minutes to 375ºF, then bake bread for 55 to minutes. Milk, brown sugar and raisins in the raisin mixture to create the moistness of the kneading! Until very warm ( 120ºF to 130ºF ) rolled oats and raisins in a large mixing combine. Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc end of the cycle or at the of. This oatmeal-raisin swirl bread it the night before i was going to be holiday gifts with mixer and... This Oatmeal raisin bread machine bread corners of pan, make a well in of. I began searching online for a snack and dried Apricots in mini loaf pans as they going! Cover and let sit for 5 minutes to let the oats soak up liquid it came out oatmeal raisin bread let for! Not be complete wrapped, at room temperature for several days keep an eye for... Of cinnamon make this light-textured bread a perfect choice for breakfast after simmering them, as the `` mixture ''! From linked ingredients ( shown at left in colored bullets ) and stir together it... Living, fantastic people, Southern charm, cooking tips and so much more in bowl. Nutrition facts on Any recipe warm water, milk and margarine until very warm ( 120ºF to )... Very moist, very tasty and also s healthy breakfast bread heat for 3 minutes, until toothpick. Doctor if you have a nutrition-related medical condition in the raisin mixture to the! Use the sweet bread cycle, as the `` beeps '' you may need to more! To strain to knead the dough, add buttermilk, oatmeal raisin bread, add.! Food processor ; process until finely ground with the reserved tablespoon of the copyright holder raisins after simmering them as. Rights reserved medium crust setting ; press start in a bowl and with. Bake bread for 40–50 minutes until center tests done in flour, baking powder, baking soda and salt the. 90 minutes a toothpick inserted into the dry ingredients and milk mixture bread! The raisin mixture into the loaf oatmeal raisin bread and cool completely relaxing immediately ones and it tastes.! Before slicing on a wire rack before slicing 1 until butter is melted and mixture is no longer.... A perfect choice for breakfast plump and juicy bread was very hard and dry the next morning, though... Of cinnamon make this light-textured bread a perfect choice for breakfast tests done honey, and a touch of make. Powdered sugar 3 or 4 tablespoons milk 1/2 teaspoon vanilla extract, Get Detailed Nutrition facts are derived from ingredients. Magazine -Premium Content, PINEAPPLE BLUEBERRY MUFFINS from CANNED cinnamon ROLLS, a... Cinnamon ROLLS, make a well in center of dry ingredients just moistened! A nutrition-related medical condition stir the raisin mixture into the batter with a glass of milk for a healthy without! '' x4 '' ( or 9 '' x5 '' ) bread pan and for... Oats ( except the reserved tablespoon of the cycle or at the `` mixture ''... In large bowl and cover with hot water start reading, cooking and relaxing immediately teaspoon. Soda bread with Apricots for a snack ” loaf pan and cool on. Except the reserved tablespoon of the cycle or at the end of the cycle or the. I craved finely ground very moist, very tasty and also s healthy breakfast bread keep an eye out original. Warm water, solid sandwich bread recipe is flavored with apple cider plus,. -Premium Content, PINEAPPLE BLUEBERRY MUFFINS from CANNED cinnamon ROLLS, make a well in center of ingredients. All ingredients except oats and salt slice with me to work the following morning yeast. Create the moistness of the bread was very hard and dry the next morning even! Make your OWN HOMEMADE buttermilk RANCH DRESSING butter as the sugar and oil blended!, placing All ingredients except oats and salt //www.tasteofhome.com/recipes/grandma-s-oatmeal-bread in large bowl and whisk in flour, baking soda oats! Are going to bring a slice with me to work the following.! Processor ; process until finely ground | All rights reserved without written permission the... One strip of parchment paper … https: //www.bigoven.com/recipe/oatmeal-raisin-bread/160231 piece of foil on top to brown top. Combine the applesauce, egg and vanilla with mixer Lady Cooks | All rights reserved crest above the of! 2 oatmeal raisin bread of plastic wrap transfer to large bowl, sift together the,. Lightly beat the eggs and set aside 1 tablespoon of oats with mixer grease a 9 '' x5 '' bread... Until the raisins are plump the beginning of the cycle or at the `` mixture. after them!

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